Pork Chile Verde
Slow braised pork shoulder topped with aioli, cotija cheese, tangy red cabbage, and a roasted tomatillo sauce.
whole: $8.49| half: $4.99
Summer Salmon Salad
Mixed greens topped with sliced cucumbers, capers, salmon salad (grilled salmon, red onion, green onion, celery), and a creamy dill dressing.
Whole: 12.99 Half: 8.99
Fresh Baked Rolls
Sweet french, sourdough, dutch crunch, pesto parmesan, swiss onion rolls, buckweat roll, sliced marble rye, 9 grain wheat, gluten-free foccacia, or lettuce wrap.